In the News

Madison chefs making the most of a military MRE

Chefs turn military meals into top cuisine.

view article

Cento Negroni


Give me amaro, per favore

Cento’s choices are exciting

view article

The Dish Cento

Cento: A new cornerstone of Italian cuisine

These diverse offerings and extensive menu choices are just some of the reasons Cento has quickly become a Madison highlight.

view article

Madison Magazine

Old meets new at Cento

Head chef Michael Pruett is delivering at this old-world Italy foodie-haven

view article