Brunch

selection of cheese, meat, honey

$23

bacon, breakfast potatoes, multigrain toast

$14

signature: local mushroom, spinach, goat cheese, crispy speck | gs seasonal: market vegetables, rotating cheese | v, gs [choice of mixed greens or breakfast potatoes]

$16

spicy marinara, ricotta salata, basil, ciabatta | v

$16

soft-boiled egg, radish, pickled cherry tomato, calabrian chili oil, mixed greens or breakfast potatoes | v

$16

house-cured beet salmon, poached egg, hollandaise**, english muffin, mixed greens or breakfast potatoes

$23

black pepper biscuits, pancetta gravy, parmigiano-reggiano, mixed green salad or breakfast potatoes

$22

ney's prime flatiron, peperonata, salsa verde, mixed green salad or breakfast potatoes | gs

$30

crispy cubed potatoes, salami, peperonata, poached egg, hollandaise**, grilled ciabatta

$17

dulce de leche, peach compote, candied walnuts | v

$18

mixed berries, whipped cream, local maple syrup | v

$17

speck, goat cheese, apple, fig, candied walnut, white balsamic vinaigrette | gs

$16

grana padano, crouton, lemon-anchovy vinaigrette

$14

heirloom tomato, mozzarella, arugula, basil pesto, mixed greens or breakfast potatoes

$19

nueske's ham, sunny side up egg, béchamel, gruyère, ciabatta, mixed greens or breakfast potatoes

$20

6 oz. ney's prime ground beef, bacon, hook's 3-year cheddar, fried egg, buttermilk fried onion, house pickle, brioche, mixed green salad or breakfast potatoes

$23

fried egg, spinach, coleslaw, lemon aioli, potato bun, mixed green salad or breakfast potatoes

$22

House pastry or cannolo [flavor rotates weekly]

Choice of Any Two Brunch Cocktails

Choice of Any Entrée [Brunch, Lunch, or Pizza]

Bottomless Colectivo Drip Coffee or Rishi Tea

crispy guanciale, pecorino-romano, cracked black pepper

$22

italian sausage, spinach, tomato, parmesan

$24

ragù alla bolognese, ricotta, parmesan

$24

vodka sauce, pleasant ridge reserve, ciabatta breadcrumb

$31

sausage, spinach, onion, tomato sauce, poached egg, hollandaise**

$20

mozzarella, roasted cherry tomato, basil, tomato sauce | v

$18

local mushroom, mozzarella, fontina, ricotta, parmesan | v

$19

provolone, broccolini, calabrian chili, tomato sauce

$21

calabrian soppressata, mozzarella, tomato sauce, hot honey

$20

$6

maple-blueberry +1

$4

$6

granola, fruit

$4

sweet cherry

$6

[flavor rotates weekly]

$7

Aperol, grapefruit, lemon. Served up and topped with prosecco.

$10

State Line New American Gin, sage, lemon. Served up and topped with prosecco.

$11

Bulleit bourbon, Amaro Montenegro, cold brew coffee, espresso liqueur. Served on the rocks.

$11

State Line New American Gin, Campari, Lustau Rosé Vermut, orange juice. Served on the rocks.

$10

Freshly squeezed orange juice topped with prosecco.

$10

House limoncello, chilled espresso, cream. Served on crushed ice.

$10

Crème de pêche, lemon. Served up and topped with prosecco.

$12

Tito's Vodka, house bloody mary mix. Served on the rocks with an antipasto skewer.

$12

drip coffee 3.5 / tea 3.5 / cold brew 5 / espresso 4 / latte 6 / cappuccino 6 [drip coffee and tea are included with Boozy Brunch]

prices vary

Five classic espresso martinis shaken to perfection and served on a stunning tower | Tito's Handmade Vodka, Baileys, Borghetti espresso liqueur, chilled espresso. [Ingredient substitutions politely declined.]

$65